Deon shares the beginning of his life story of escaping poverty and crime that he tells to all of the young African American men he counsels as a police officer / leader in the Our Kids program.
Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.
JoEllen reflects on the home of her early childhood where her Italian Grandparents created a beautiful, safe garden close to the heart of Chicago.
In excerpts of her life story, Daisy Borel describes the sheltered self-sufficiency of the African American community along Capital Avenue in down town Indianapolis of the 1930’s and 1940’s. When she returned to Indy from Tennessee with a BS in Nursing and a family...