True stories of everyday people
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Artur Silva & Kyle Long
CULTURAL CANNIBALS is “One of the most audacious cultural experiments currently happening” – Nuvo Newsweekly. They combine ethnic music, graphics, dance together in multi-media and multi-cultural events across Indianapolis. Co-founder Artur Silva talks about being a...
Letha &Tisha Pletcher
Letha Pletcher tells her granddaughter Tisha about living near the railroad in Pierceton, Indiana during the 1930’s; playing in grain elevators, air that smelled of peppermint, and feeding the hungry.
Nancy Ann Barton
Nancy Barton’s Mother kept a journal about important moments in Nancy’s life from birth to eighteen years of age. It is a gift of love that Nancy encourages others to do for their children.
Lisa Lopez Robinson
Lisa works with college students; helping them discover their gifts and potential. Is it any wonder that she was raised and influenced by people who encouraged her creativity and the love of learning new things?
Don Dale Drennen
In excerpts of his interview, Don Drennen tells about Michael, his partner of 22 years whose life was cut tragically short by Multiple Sclerosis in January 2014. Their relationship was full of love, dedication and compassion for each other and the communities they...
Jeanette Marie Sawi
While visiting Greece with her brother, Jeanette Sawi took a side trip that changed her life. In this excerpt of the story of how the The Island of Santorini Restaurant in Fountain Square area in Indianapolis came to she tells about meeting the man she would marry.
Michael O’Brien
Michael Obrien talks about training to go to India with the Peace Corps in 1973, how growing up in a large family on a Wisconsin dairy farm helped prepare him for that work and how stories and language affect our world view.
Ophelia Wellington
Ophelia Wellington talks about creating Freetown Village as a new, innovative way for people to learn about self-reliant African American communities in Indiana through interactive theatre.
Joseph McDonald
Joe McDonald talks about learning to ride a horse and eating most meals in the resort restaurant while living in Clifty Falls Park during his childhood in the 1940s.