Dennis Ray Wheaton Sr
Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.
Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.
John Carl Trimble tells a 150 year-old story about how a great, great, strong-willed Aunt held off Morgan’s Raiders with a country breakfast at the family farm in Carlisle, Indiana.
Tasha Boyd Jones grew up with two fathers, her biological father William Boyd (in photo on the right) and her step-father Reginald Jones (in photo on the left) in her life. In an excerpt of their group interview, they talk about the communication and understanding...