Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.
Mother and son, Joan and Daniel Chapman, share the telling of how their ancestor John Johnson came to Indiana and in 1821 witnessed an historic decision at Conner Prairie.
After surviving breast cancer and gaining a lot of weight, Andrea Davis set a goal to participate in races every month and lost over 100 lbs. In this commentary after her written account, Angela tells about some of the races she attended and some of the things she has...
Joe McDonald talks about learning to ride a horse and eating most meals in the resort restaurant while living in Clifty Falls Park during his childhood in the 1940s.