Dennis Ray Wheaton Sr

African American, Careers, Family, Food

Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.

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Elizabeth Jeanne Brandt

In an excerpt of her oral history of St. Luke’s United Methodist Church’s Spiritual Life Center the director, Elizabeth Brandt, tells about her love of labyrinths. How did the center come to have three labyrinths for meditative walking? Elizabeth tells the story.