Dennis Ray Wheaton Sr

African American, Careers, Family, Food

Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.

You Might Also Enjoy

Steve Teagarden

Steve Teagarden describes the origins of the “Nestle Inn” and observing the gentrification of Mass Avenue and the Chatham Arch neighborhood in downtown Indianapolis.

David Charles Matlack

Storyteller and Veterinarian David Matlack describes in great detail his childhood pathway along the Whitewater Gorge and Deer Lick Creek in Richmond, Indiana.