Beth, the babysitter, is nice but she does not know what four-year-old Paul wants for lunch when he asks for “Foffy.” So begins the quest for food and understanding.
How did growing up in Gary, Indiana help Shari Finnell, a journalist with a degree from Northwestern University, to see the world as a place where anything was possible? Shari explains.
Kathleen Diehl, in her life story about her career as a public librarian, describes the expanding role of libraries and literacy.
Dennis, a professional chef, talks about the recipe for pound cake he learned from his mother and how, through practice, he learned to measure by eye.